Name: Mini Chocolate chip Muffins
Prep time: 10 min
Cook time: 9 min
Ingredients: 1 cup milk; 1 egg; ½ tsp vanilla; 4 tbsp olive oil; ½ cup sugar; 2 cup flour; ½ tsp baking powder; 1 cup chocolate chips

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next time you’re looking for a quick easy and most importantly delicious snack to make add these delicious chocolate chip mini muffins to your to do list.

They are so quick and easy to make. Soft and delicious and even though they store well in an air tight container you wont need to worry about that because they will be gone in no time.

Ingredients you will need

Milk
Egg
Vanilla
Olive oil
Sugar
Flour
Baking powder
Chocolate chips

How to make mini chocolate chip muffins

1. Pre heat oven

preheat oven to 340℉

2. Mix wet ingredients

in a large bowl add the egg, oil, sugar and vanilla. Mix everything all together and combine well.

3. Add dry ingredients

add flour, baking soda and salt to the bowl and mix only until all the dry ingredients have been incorporated into the muffins. do not over mix, this will result in a denser muffin

4. Fold in the chocolate

gently fold in the chocolate chips

5. Divide the batter

prepare a mini muffin tray with spray oil or mini muffin liners

add 1 tbsp amount of batter to each muffin cup

6. Bake your mini chocolate chip muffins

bake in the oven for 10 min or until golden brown on the edges and a fork or toothpick comes out clean

allow to cool slightly then enjoy

store in an airtight container once they have cooled completely.