Strawberry Cream Popsicles

These strawberry cream popsicles are so easy to make and take less time than waiting for the ice cream truck to come to your neighborhood. best part is you probably have these ingredients in your house right now.

recently on social media, there was a trend going around with people adding Greek yogurt to their jello instead of the cold water portion of the recipe. that alone was a great idea and I highly recommend you try it if you haven’t already. but I knew I had to try freezing it.

I’ve made quite a few popsicles this year and this by far I think is one of my favorites so far anyway.

these strawberry cream popsicles remind me of a candy I used to get when I was a kid but I don’t think is around anymore. it was a fruit cream flavor and this flavor combination reminds me so much of the strawberry flavor.

just the smell alone will make you feel nostalgic for the good ole day when you would get a creamsicle and hang out with your friends down by the pier.

It’s ok I didn’t do that either but this popsicle made me feel like I could one day … maybe.

Ingredients you will need

• 1 pkg strawberry jello
• 1 cup hot water
• 1 cup vanilla Greek yogurt

How to make Strawberry Cream Popsicles

• add jello to a bowl with 1 cup of boiling hot water, and stir with a whisk until all the jello crystals have dissolved.
• add Greek yogurt and stir until fully combined.
• place in popsicle molds and freeze for a minimum of 2 hours or overnight. if you have any leftover putting it in the fridge will still set like jello and is an awesome desert in itself.
• once frozen run mold under hot until popsicle has been released.