Brown Sugar Oatmeal Cookies
Ingredients
- 1 cup butter
- 2 cup brown sugar
- 1½ tsp almond extract
- 2 eggs
- 1¾ cup flour
- ½ tsp salt
- ½ tsp baking soda
- 3 cup rolled oats
Instructions
- pre heat oven to 350℉
- in a large bowl melt butter in microwave just till soft but not boiling
- add brown sugar, almond extract and eggs
- whisk util fully combined
- add flour, salt and baking soda then mix with a wooden spoon until combined and no dry flour is visible.
- add rolled oats and fold in until they are all combined
- line a baking sheet with parchment paper or a silicone baking mat
- spoon 1.5 tablespoons of cookie dough balls and add them to the cookie sheet evenly, leaving about 2 inches for spreading.
- baking in pre heated oven for 10- 12 minutes until slightly golden brown.
- allow cooling on the cookie sheet for 2 minutes before transferring to a cooling rack to cool completely.
Notes
for added pizzaz add some chopped nuts or chocolate chips to the mix along with the oats.