Cracker Crusted Baked Pork Chops
filled with flavor and super easy to make, feed your family in less than 30 min
Equipment
- 2 shallow bowls one for egg wash, one for cracker crumbs.
- 1 baking sheet
- parchment paper
- 1 oven
Ingredients
- 5-6 small Pork Chops boneless
- ½ pkg cheese flavored crackers
- 1 tbsp paprika devided
- 1 tbsp chives devided
- ½ tbsp parsley flakes
- ½ tbsp Italian seasoning
- salt and pepper to taste
- 2 large eggs
- ¼ cup milk
Instructions
- Pre-heat oven to 350°f
- season pork chops with salt pepper and smoked paprika on both sides. Then set it aside while you prepare the rest of the coating.5-6 small Pork Chops, 1 tbsp paprika, salt and pepper
- In a shallow bowl larger than the pork chops themselves, crush crackers inside their own bag then pour in adding, salt, pepper, paprika, chives, parsley, and Italian seasoning. mix to combine and set aside.½ pkg cheese flavored crackers, 1 tbsp paprika, 1 tbsp chives, ½ tbsp parsley flakes, ½ tbsp Italian seasoning, salt and pepper
- in a separate bowl crack 2 eggs, add milk, and season with salt and pepper. whisk with a fork to combine completely and set aside.2 large eggs, ¼ cup milk
- take one of your first pork chops and dip it quickly into the egg mixture, being sure not to allow the egg wash to remove any of the seasonings. turn to coat both sides.5-6 small Pork Chops
- repeat the process in the cracker mixture coating both sides.
- place pork chops on a lined baking sheet and bake in the oven for 10 minutes before flipping them over and baking for another 10-15 minutes until the pork is cooked fully and the coating has turned slightly golden on the edges.5-6 small Pork Chops
Notes
Oven temperatures and pork chop sizes can vary, so check the temperature of your pork chop to be sure it is fully cooked.
seasoning should always be done to taste, I did not measure when I was making this dish but I did give measurements so you could gauge how much I used. the important thing is that you season all layers, eggs, coating and the chops themselves will give you maximum flavor.