Grilled Sweet Potatoes
When you grill the sweet potato you bring the naturally sweet and almost caramel flavours out f the potato. Great for an easy side dish to your BBQ dinner.
Equipment
- 1 BBQ or grill
Ingredients
- 1 sweet potato or more if you are serving more people
- 1 tbsp olive oil
- 1 pinch salt
- 1 pinch pepper
- 1 pinch dill
- 1 pinch oregano
- 1 pinch garlic
Instructions
- wash potatoes using a scrubber under cold water very thoroughly
- slice potatoes into ½ inch thick disks
- brush olive oil on each slice
- sprinkle with seasonings (add more or less depending on what you like)
- on a preheated BBQ grill over a medium flame place each disk on the grill
- cook for about 5 minutes then turn over allow the potato to get grill marks.
- keep cooking for a total of about 10 min. they are done when the potato feels soft like a french-fry.
Notes
use any seasonings you like. get creative and try what you like.
if your potatoes are a bit smaller you can cut at an angle to create large pieces so they do not fall through the grill.