Pineapple Jalapeño Margaritas
Deliciously sweet with just the right amount of spice.
Ingredients
- 2 slices Jalapeno
- 1 half Lime
- 3 ounce Pineapple juice
- 2 ounce Tequila
- 1 once Triple sec
- 1 handful Ice
Glass Rimmer
- ½ cup Kosher salt
- 1 tbsp Chili powder
- 1 wedge Lime
Garnish
- 1 slice Jalapeno
- 1 slice Pineapple
Instructions
- In a shallow bowl or plate mix salt and chili powder together to make the glass rimmer.
- using a lime wedge coat the rim of your glass with a layer of juice. slicing the lime to fit over the glass helps.
- turn the rim of the glass in the salt and chili powder mixture and set it aside.
- in a cocktail shaker place 2 jalapeno slices and the juice from 1 half of a lime. using a muddler or the end of a wooden spoon. muddle (or crush) the peppers into the juice. (the more you do this the more spice you will get out of the pepper)
- add tequila, triple sec, and pineapple juice. top with ice.
- Give the drink a good shake, 5-8 times. fill the glass with ice and strain the drink into the glass.
- garnish with jalapeno and pineapple slices, and enjoy!
- cheers!