Pumpkin Pie French Toast
a delicious way to add a bit of the fall season to your breakfast
Equipment
- 1 Bowl
- 1 frying pan
Ingredients
- 4 tbsp pumpkin pure
- 2 large eggs
- 1 tsp pumpkin pie spice
- 1 tbsp milk
- 6 slices bread
- whip cream
- maple syrup
- butter
Instructions
- in a shallow bowl mix pumpkin pure, milk, eggs, and pumpkin pie spice
- whip the ingredients all together
- melt butter in a frying pan over medium heat
- once the pan is hot dip a slice of bread in the egg mixture one side at a time just briefly. Don't let the bread soak just coat either side with the egg mixture.
- add the slice to the frying pan and cook until golden brown before flipping to the other side to do the same.
- plate the toast then top with whip cream, maple syrup, and a sprinkle of pumpkin pie spice.